NEW RECIPE BEETROOT GUAVA DRAGON FRUIT NECTAR
HRV
CN 31/10/2021
We are delighted to announce to our valued customers that we have successfully improved the NEW RECIPE of GDB Nectar – Beetroot Guava Dragon Fruit Nectar
In 2018, Les Vergers Du Mékong (LVDM) was proud receive the Great Taste Awardfor Guava Dragon Fruit Beetroot Nectar (GDB Nectar). Certified by Guild of Fine Foods UK,Great Taste Award is the acknowledged benchmark for fine food and drink. It has been described as the ‘Oscars’ of the food world. GDB Nectar is one of the best signature products of LE FRUIT and received a lot of positive feedback as well as love from consumers.
In 2021, we are delighted to announce to our valued customers that we have successfully improved the NEW RECIPE of GDB Nectar – Beetroot Guava Dragon Fruit Nectar.
New recipe with 19.5% of beetroot instead of 4% for a deeper purple color, even healthier nectar and a very stable color all over shelf-life to insure our valued customer full satisfaction all over time,
Only 90 calories per serving = 20 calories less per 250ml in comparison with previous recipe. ðMore healthier option,
Twice as Potassium as previous recipe (340mg/250ml!) ðPotassium is a mineral mandatory for the normal functioning of cells. It regulates the heartbeat (reduce blood pressure), ensures proper function of the muscles and nerves, and it is vital for synthesizing proteins and metabolizing carbohydrates,
With this change in new recipe to ensure the Beetroot Guava Dragon Fruit Nectar is always in the best state to satisfy the Healthy Holic !Twice more Iron than previous recipe for efficient transport of oxygen in your red blood cells. Beetroot and Dragon fruit are very rich in Betalains which are powerful antioxidants helping reduce oxidative stress and inflammation.